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I'm A Qualified Chef, OK?

by George Stamatos

Read by Zoe Tseng

00:00 / 00:33
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Filet mignon, cooked Brussels sprouts,

Lotsa’ lotsa’ wasabi!

Peanut butter, whole wheat bread,

Purple cabbage eggs!

Passion fruit, sour jelly,

Mash it all together!

Let it simmer in a hat,

Roughly for an hour!

Add the onion, squirt the ketchup,

Five pounds of paprika!

Get a spoon, serve it up,

Regurgitate tomorrow!

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George is 13 years old. He has been writing with 826 Boston for four years, and this will be his ninth publication with 826. He likes video games and hates quarantine, although he does see the need for social distancing.

Illustrations by Shannon Pyne

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